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Technology/Equipment offering

System of pressing and drying cassava’s residue into breeding foods

Code: 001
Title of technology/equipment: System of pressing and drying cassava’s residue into breeding foods

Countries Technology offering : VN Việt Nam
Index classification SPC : Machinery and equipment n.e.c

Description:

Productivity: 50 tons/day

Volume of wet residue: 70-80 tons/day

The wet residues of cassava starch production not be treated promptly, will be the cause of environmental pollution.

RIAM used pressing method to dehydrate of residue, then drying by blow dryer, heating up by coal oven

After drying cassava residue has been used as animal feeds

Areas of application:

Cattle food industry

Development status: Commercialized

Mode of transfer

Keywords:
Cassava’s residue; System of pressing and drying cassava’s residue; Breeding foods processing machines; Breeding foods processing technology

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